Our homemade braised red cabbage, slow-cooked with carefully selected ingredients to create a wonderfully rich, sweet and gently spiced Christmas side. Full of festive flavour and the perfect accompaniment to your Christmas dinner.
Serves 4 people.
Preparation: Remove plastic lid, cook at 180°C for 20-25 minutes. Ensure it is thoroughly heated through before consuming.
Allergens:
Contains sulphites.
Please contact us before ordering if you require any further dietary information.
Storage
Keep refrigerated.
Christmas collection
Available for Christmas collection between 22nd and 24th December. Simply book your preferred collection time and date at the checkout.